This could explain why so many people are struggling with obesity and cardiovascular disease. The article states “we’re not studying all the ways CO2 affects plants we depend on with enough urgency” because “retooling crops takes” … “15 to 20 years before we get from the laboratory to the field.” “Tackling globe-spanning new questions that cross boundaries of scientific fields can be difficult” because most scientists specialize and work in silos. Note zooplankton consume/eat phytoplankton and are different marine organisms. Interesting article to see how everything is connected. Click here or on the pdf file to read the full article or an excerpt below.